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mother's day brunch

Saturday May 9th, 2009 | categories: easter brunch, kismet montpelier, mother's day menu, organic local menu, vermont brunch

mother's day brunch!sunday may 10. 8:30- 2house cured organic salmon on seeded baguette, poached eggs, hollendaise. served with roots or saladgrilled soldiers of proscuitto wrapped asparagus that you... Read More

april snow = still some winter left to go

Wednesday April 8th, 2009 | categories: breakfast, easter brunch, kismet montpelier, sobrasada, vermont brunch

even though the sap harvest peaked two weeks ago- and even though we've been serving local salad greens for the last month, and our local tomatoes are just as bright and luscious as they could be, it... Read More